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Ingredients: Corn Flour, Wheat Flour, Low Salt, Water Added

Corn

Corn Bread

Nutritional Information

Servings per package: 8 Serving size:25g

Items Avg per serving Avg qty per 100g
Energy 295KJ 69CAL 1180KJ 277CAL
Protein 2.6g 10.6g
Fat, total 0.3g 1.4g
-saturated 0g 0.3g
-monounsaturated 0g 0.3g
-polyunsaturated 0.2g 0.8g
-trans 0g <0.1g
Cholesterol Nil Nil
Carbohydrate 13.4g 53.6g
-sugars 0.7g 2.9g
Dietary Fibre 1g 4.0g
Sodium 50mg 200mg


Top 4 reasons to enjoy Corn Bread


1. Corn flour provides a nutritious and great tasting alternative to other flours.

2. Corn flour is one of the oldest grains to be used for bread making and records show that many ancient cultures used corn flour.

3. Corn flour is a great source of protein.

4. Corn flour is naturally free of cholesterol.


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