Mountain Bread pty ltd

Home

Barley Corn Oat Organic Rice Rye White Bread Whole Wheat

Order Online Retailers

Australia Canada Fiji Hong Kong Indonesia Malaysia Middle-East New Zealand Singapore South Africa Thailand United Kingdom United States

Mountain Bread Cookbook Snacks & Entrees

Savory Corn Cakes Mushroom and Macadamia Triangles Salmon and chive tarts Sausage Rolls Garlic and Herb Chips Apple and ham fingers Pin wheels Mini pizza Toasted garlic rolls Hommus dip Smoked salmon squares Chicken and capsicum baskets Cheese and spinach triangles

Light Meals

Tuna and Asparagus Parcels Smoked Salmon Pizza Chicken, Olive and Pancetta Patties Lemon, Lime and Ginger Chicken Rolls Thai Chicken Salad Sweet Chilli Squid Salmon and Fennel Seed Patties Ham and cheese sandwich Chicken (or Tuna) Fortune Parcels Cucumber and egg sandwich Chicken pasties

Main Meals

Mushroom and Spinach Lasagne Lasagne Canelloni Pizza Spinach and egg lasagne Semi-dried tomato and olive quiche Vegetarian lasagne

Wraps

Ham wrap Ricotta muesli wraps Capsicum rolls Beef rolls Chicken and egg rolls Ham and onion rolls Smoked salmon rolls Spring rolls Tuna and egg rolls

Asian Food

Sushi Vegetable sushi Chicken, beef & prawns nest Stir fry

Desserts

Brandy snaps with coffee liqueur cream Fruit and cream roll Fruit cone

News

Recipes > Snacks & Entrees > Pin wheels >>

Pin Wheels

Pin wheels

1 avocado
285gm smoked salmon, thinly sliced
1/4 cup mayonnaise
4 sheets of Mountain Bread™

1 Spread the avocado onto the sheets of Mountain Bread™. Top with the salmon and mayonnaise.

2 Roll all the sheets up, cut into 2 cm thick sections and enjoy.

Copyright (c)2005. Mountain Bread pty ltd
Designed by Intelligent Business Productions.